Popcorn cheesecake brings together two of my favorite food addictions in a fun, no-bake, gluten-free dessert perfect for the Fall.
Mini Pumpkin Cake Recipe
Making this pumpkin cake recipe will fill your house with the Fall’s scent. Bake them at home to enjoy the favorite flavor of the season.
White Chocolate Pear Skulls – Halloween Recipe
White chocolate pear skulls are tasty and so much fun!! I was trying to come up with a recipe that would serve two holidays that I love: Halloween and Día de los Muertos (o “Day of the Dead”), and noticed they each had at least one thing in common: there are skulls everywhere! So, on […]
Pan de Muerto Cupcakes Recipe (Mantemuerto)
Combining the traditional flavors of Pan de Muerto with a filling of Nutella or cajeta? It’s delicious! Read to learn how to make these Pan de Muerto cupcakes.
Dalgona Candy Recipe | Squid Game
ingredients, but it can be challenging to get it right! Now that spooky season is here, you can have a try at home of this treat, perfect for Halloween!
Cocoa Beetles from Zanzibar | Inspired by Coraline
Inspired by Coraline I made this cocoa beetles from Zanzibar. They’re spooky, funny, and delicious.
Halloween Pumpkin Crepe Cake with Candy
it: you either hide a stash of candy you buy for Halloween night or grab a few from your kiddo the next day after trick-or-treating.
Pumpkin Pie: Classic & Sweeter Recipe
Pumpkin pie is one of those classic desserts, perfect for the fall season. For sure, it’s one of those authentic treats to share and enjoy for Thanksgiving.
Spaghetti Squash recipe + Cremini Mushroom and Red Wine Sauce
Spaghetti squash is perfect whenever you’re in the mood for some delicious pasta… but don’t feel like eating so many carbs… If you’ve never cooked it, you probably wouldn’t know why it gets its pretty name (although it’s an easy hint!). But hopefully with this recipe you can see for yourself: It’s also called “noodle […]
Paella Mixta Recipe
Paella mixta combines seafood and meat. It isn’t a traditional type of paella, as any Spaniard will tell you. Still, it’s delicious!
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